Country cookin'... and I am not referring to meals that are fried up and slathered with gravy! Ben and I have made a pact to take turns cooking traditional, authentic meals from a new country every week. We watched Mind of a Chef featuring David Chang last weekend on Netflix and haven't stopped talking about it since. Pair the documentary with a rather stagnant menu for the past few weeks - and we've got ourselves an internationally interesting challenge! Can you guess what we picked for this week?
